Viking non-GMO high oleic, low linoleic soybeans offer an improved fatty-acid profile for livestock feed efficiency and increased feed inclusion rates. Dairy farmers who can roast their beans are using these to reduce purchased feed input and increase milk yield and fat content.
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Viking non-GMO high oleic, low linoleic soybeans offer an improved fatty-acid profile for livestock feed efficiency and increased feed inclusion rates. Dairy farmers who can roast their beans are using these to reduce purchased feed input and increase milk yield and fat content.