By Mac Ehrhardt, President and Co-Owner Matt Leavitt, Organic Lead/Agronomist Oats can help farmers spread their workload across a season and provide a crop for on-farm feed and straw and […]
The window is closing for seeding Italian ryegrass this spring for many of farmers in the Upper Midwest. For high-quality forage or plowdown, Italian ryegrass is a great pick. It […]
by Bairet Eiter Cover Crops Lead & Organic Farming Support If you’re looking for options for your cover crop rotation or to supplement your forage, check out these three newly […]
by Margaret Smith, Forage Agronomist, Albert Lea Seed Fall’s first freeze brings concerns about toxicity in some forages, including three major concerns following freezing temperatures in the fall: 1. Prussic […]