Margaret Smith, PhD, and Jake Hansen | Agronomists, Albert Lea Seed The odd soybean plant pictured above, with pods clustered on the topmost node, was pulled from a soybean field […]
Grain Millers is looking to contract 2022 production of organic, clear hilum food-grade soybeans in the following states: Illinois (northern) Iowa Minnesota Nebraska South Dakota Wisconsin This is variety specific, […]
Organic Soybean prices are very high, but growing organic soybeans can be very challenging. This farmer panel presents different on-farm approaches to managing weeds in organic farming systems. Farmers Eric […]
Can conventional farmers reduce herbicide expense by using a winter rye cover crop? Learn about the benefits of winter rye in conventional soybean farming from both a scientific (Jon Gaska, […]
by Margaret Smith, PhD Forage & Organic Agronomist Using winter rye for weed suppression in organic no-till soybeans is moving from novelty status to a proven practice. There are still […]
by Margaret Smith, PhD Forage Agronomist High nitrate levels in water-deficient forages are likely this late summer and fall in the drought-stressed parts of the Upper Midwest and west. In […]
by Mac Ehrhardt, President | Co-Owner Jake Hansen, Product Manager/Agronomist Note: Inventory is changing daily. Call now for latest inventory levels and to find the right seed for your ground: […]
Casey Staloch raised his first 80-bushel soybean crop just north of Freeborn, Minnesota in 2020. He planted Viking 2418N soybeans, which is a conventional, non-GMO soybean variety. He is not […]
2020 hasn’t been kind to in-person meetings, but we’re excited to announce upcoming free virtual conferences that we hope you’ll attend. Even though we aren’t hosting an in-person conference this […]
by Margaret Smith, PhD Forage Agronomist Drought Conditions Across the Upper Midwest Parts of the Upper Midwest have been under pre-drought or drought conditions. Much of the western half of […]
