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by Chaunce Stanton Marketing Manager Iowa State University and Practical Farmers of Iowa released the results of a three-location trial that included six varieties of cereal rye, two of […]
Four upcoming field days in Iowa, Minnesota, and Wisconsin will showcase the power of hybrid winter rye for feed, forage, and food/distillation markets. Farmers are well-familiar with the weed-suppressing benefit […]
by Claus Nymand KWS Product Manager, Hybrid Rye, USA and Canada Plant breeding company KWS released a line of hybrid winter rye in the U.S. about three years ago, and Albert […]
Market Buyers for Your Rye Harvest in the Midwest We’re encouraged by the increasing amount of farmers who are growing rye in the Upper Midwest. We receive calls from farmers […]
Hybrid rye is bred to produce high-yielding rye cereal grain and forage with low incidences of ergot, thanks to its trait of shedding pollen within a short period of time. […]