Did Freezing Temperatures Damage Your Alfalfa or Red Clover?
by Margaret Smith, PhD, Forage Agronomist The below-freezing temperatures across Minnesota, Wisconsin, the Dakotas, and parts of Iowa may have [...]
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by Margaret Smith, PhD, Forage Agronomist The below-freezing temperatures across Minnesota, Wisconsin, the Dakotas, and parts of Iowa may have [...]
by Margaret Smith, PhD, Forage Agronomist & Matt Leavitt, Organic Lead/Agronomist Good weather conditions this spring have encouraged questions from [...]
by Matt Leavitt, Organic Lead/Agronomist & Margaret Smith, PhD, Forage Agronomist We’ve had more than a few calls in the [...]
By Mac Ehrhardt Co-Owner and President When I think of people who have worked tirelessly to improve sustainable and organic [...]
by Mac Ehrhardt, President, Co-Owner Organic farmers want to know how their corn hybrids and soybean varieties perform under organic [...]
by Matt Leavitt, Organic Lead / Agronomist Conventional crop prices continue to be challenging for Midwestern farmers’ bottom lines. Farmers [...]
by Mac Ehrhardt • President, Co-Owner of Albert Lea Seed Albert Lea Seed is proud to announce that we are [...]
by Margaret Smith • Forage Agronomist & Bairet Eiter • Cover Crops Lead Interest in seeding a range of cover crop [...]
by Chaunce Stanton, Marketing Manager and Margaret Smith, PhD, Forage Agronomist Winter-killed alfalfa, prolonged drought, or flooding can require the [...]
by Chaunce Stanton, Marketing Manager Dry peas, also known as field peas, are marketed for both human consumption and for [...]