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By Margaret Smith, PhD Albert Lea Seed Agronomist Is your alfalfa stand thinning or are there winterkilled areas in your [...]
By Margaret Smith, PhD Albert Lea Seed Forage Agronomist It was a tough winter in the Upper Midwest and other [...]
By Margaret Smith, PhD Albert Lea Seed Forage Agronomist A dry fall and tough winter—with intermittent, extremely cold snaps between [...]
By Margaret Smith, PhD Albert Lea Seed Forage Agronomist Survival of winter wheat, rye, and barley is inconsistent across the [...]
By Brett Bell, President and CEO and Mac Ehrhardt, Chairman You don’t need us to tell you we’re facing lean [...]
Just a few miles from the tourist-lined beaches of Lake Michigan, Luke Koops balances farming organically with being an active [...]
By Mad Agriculture Albert Lea Seed is proud to partner with Mad Agriculture to bring the story of John and [...]
Cole Thompson, Staff Writer Casey Staloch, Farmer and Viking Dealer Is growing conventional corn or soybeans right for you? Every [...]
By Margaret Smith, PhD Agronomist “Why were some of my oat leaves orange, and now they’re brown and dried up? [...]
Matt Leavitt Perennial Grains and Winter Annuals Agronomy Specialist University of Minnesota Forever Green If you’re thinking of transitioning to [...]