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Just a few miles from the tourist-lined beaches of Lake Michigan, Luke Koops balances farming organically with being an active [...]
By Mad Agriculture Albert Lea Seed is proud to partner with Mad Agriculture to bring the story of John and [...]
Cole Thompson, Staff Writer Casey Staloch, Farmer and Viking Dealer Is growing conventional corn or soybeans right for you? Every [...]
Mac Ehrhardt, Chairman Brett Bell, President and CEO A farmer in Wisconsin recently told us, “It’s the third time I’ve [...]
Mac Ehrhardt, Chairman Brett Bell, President and CEO You don’t need us to tell you that 2024 has been a [...]
We’re committed to finding practical solutions for organic farmers through our research efforts. In talking with many of you, we [...]
Margaret A Smith, PhD Forage Agronomist, Albert Lea Seed Small grains (wheat, oats, barley, and cereal rye) have had a [...]
By Margaret Smith, PhD, Forage Agronomist Are you wondering when to switch from planting warm-season to cool-season forages in ponded [...]
By Margaret Smith, PhD Agronomist “Why were some of my oat leaves orange, and now they’re brown and dried up? [...]
Matt Leavitt Perennial Grains and Winter Annuals Agronomy Specialist University of Minnesota Forever Green If you’re thinking of transitioning to [...]
